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Welcome

Field to Fork – Direct from the Farmer – Yorkshire Provenance

FREE Local Delivery now available on orders over £30, we can also deliver until 7pm on Wednesdays and Thursdays, making it even easier to buy local and direct from the farmer.  Exceptional Taste and Quality guaranteed.

GET READY FOR CHRISTMAS 2018

Christmas order forms now available to download by clicking here: 2018 Xmas Order Form 

Return completed forms to info@eastridingcountrypork.co.uk – a confirmation of receipt will be sent.  If you do not receive this or you have any questions please give the office a call on 01964 671137

Meat boxes, half pig and lamb for the freezer and Christmas hampers also available.

Farm to Fork butchers and catering suppliers based in East Yorkshire
Guaranteed exceptional taste and flavor from our home produced Hampshire breed pork.

We also source local beef, lamb, poultry, seasonal game and eggs from other trusted farmers to guarantee taste and provenance.

Our trade customers often request bespoke sourcing to a price point that suits tight margins and menu budgets. We try our best to offer a service to suit individual business requirements.

We pride ourselves on great customer service and always happy to help.

Taste and Tradition at its BEST!

Welcome to East Riding Country Pork

Entrepreneur farmer Peter Kirkwood established his business in 1965 and has been passionately rearing pigs on his farm in Yorkshire for over 50 years. East Riding Country Pork was founded in 2000 with the aim of reawakening consumers to fantastic tasting pork.  Peters daughter, Angela is also directly involved with the farm and butchery business.  “Our Hampshire pork is proven to be the tastiest on UK supermarket shelves” says Angela.  “We hope to reawaken our customers to fantastic tasting pork, bacon, gammon and sausages, made from pigs produced on our family farm.”

Field to Fork

We grow crops in the fields, mill bespoke healthy diets for the pigs and grow all of our pigs on our farm here in East Yorkshire.

Our farm is Red Tractor Farm Assured which provides our customers with high welfare, safe and fully traceable food.

We farm with a very low carbon footprint, producing our own electricity by harvesting the wind and sun.  We are very passionate about farming in a sustainable way and believe that it is vital for future generations. 

As guardians of the land we actively improve wildlife habitats, soil and protect water; find out more here

More than just Pork

Using time-honoured skill and regionally based recipes, we aim to re-awaken consumers to the truly delicious taste of traditionally prepared local meats.

We hope you enjoy our East Riding Country Pork range.
Peter Kirkwood – Farmer/Proprietor of East Riding Country Pork